内容摘要：could increase costs for U.S. Chipotle locations.

could increase costs for U.S. Chipotle locations.

The colors will be approved for use in a range of foods from fruit drinks and yogurt to pretzels, ready-to-eat chicken and candies. The move “will expand the palette of available colors from natural sources for manufacturers to safely use in food,” FDA officials said in a statement.have long called for the removal of artificial dyes from foods, citing mixed studies indicating the dyes can cause neurobehavioral problems for some children, including hyperactivity and attention issues. The FDA has maintained for decades that the approved dyes are safe and that “the totality of scientific evidence shows that most children have no adverse effects when consuming foods containing color additives.”

The new color approvals include a 2021 petition from the French company Fermentalg to allow galdieria extract blue; a 2023 petition from Innophos Inc. of Cranbury, New Jersey, to allow calcium phosphate; and a 2024 petition from Sensient Colors LLC of St. Louis, Missouri, to allow butterfly pea flower extract.The approvals are set to be published in the federal register on May 12 and would take effect in June.In April, Health Secretary Robert F. Kennedy Jr. and FDA Commissioner Marty Makary announced that they would take steps to eliminate synthetic food dyes in the U.S. food supply by the end of 2026, largely through voluntary efforts from the food industry. The officials also said they would revoke authorization for two little-used artificial dyes, Citrus Red No. 2 and Orange B, and accelerate the timeline to remove Red 3, a food color

because of a link to cancer in laboratory rats.The FDA plans to initiate the process to revoke those colors “within the coming months,” a spokesperson for the Department of Health and Human Services said.

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NEW YORK (AP) — U.S. Health Secretary Robert F. Kennedy Jr. on Tuesday announced that COVID-19 vaccines are no longer recommended for healthy children and pregnant women — a move immediately questioned by several public health experts.Holden Connor Good, 13, left, reacts after spelling a word correctly as Aishwarya Kallakuri, 14, of Charlotte, N.C., right, looks on during the semifinals of the Scripps National Spelling Bee, Wednesday, May 28, 2025, in Oxon Hill, Md. (AP Photo/Julia Demaree Nikhinson)

Harini Murali, 13, of Edison, N.J., competes in the finals of the Scripps National Spelling Bee at the Gaylord National Resort & Convention Center Thursday, May 29, 2025, in Oxon Hill, Md. (AP Photo/Jose Luis Magana)Harini Murali, 13, of Edison, N.J., competes in the finals of the Scripps National Spelling Bee at the Gaylord National Resort & Convention Center Thursday, May 29, 2025, in Oxon Hill, Md. (AP Photo/Jose Luis Magana)

Natalie Mae Linthicum, 13, of St. Joseph, Mo., gestures as she spells her word during the first preliminary round of the Scripps National Spelling Bee at the Gaylord National Resort & Convention Center, Tuesday, May 27, 2025, in Oxon Hill, Md. (AP Photo/Jose Luis Magana)Natalie Mae Linthicum, 13, of St. Joseph, Mo., gestures as she spells her word during the first preliminary round of the Scripps National Spelling Bee at the Gaylord National Resort & Convention Center, Tuesday, May 27, 2025, in Oxon Hill, Md. (AP Photo/Jose Luis Magana)