内容摘要：this spring, they broke fast with her and her family, now safely in Virginia.

this spring, they broke fast with her and her family, now safely in Virginia.

Brazil’s next stop in its U.S. tour will be an exhibition against Caitlin Clark and the Indiana Fever on Sunday at the University of Iowa’s arena in Iowa City, where Clark starred in college.WASHINGTON (AP) — The Federal Reserve kept its key interest rate unchanged Wednesday, brushing off President Donald Trump’s

to lower borrowing costs, and said that the risks of both higher unemployment and higher inflation have risen, an unusual combination that puts the central bank in a difficult spot.The Fed kept its rate at 4.3% for the third straight meeting, after cutting it three times in a row at the end of last year. Many economists and Wall Street investors still expect the Fed will reduce rates this year, but thehave injected a tremendous

and the central bank’s policies.During a press conference after the release of the policy statement, Chair Jerome Powell underscored that the tariffs have dampened

sentiment but have yet to noticeably harm the economy. At the moment, Powell said, there’s too much uncertainty to say how the Fed should react to the duties.

“If the large increases in tariffs that have been announced are sustained, they’re likely to generate a rise in inflation, a slowdown in economic growth, and a rise in unemployment,” Powell said. The impacts could be temporary, or more persistent, he added.Salt & Straw is part of an artisanal ice cream boom in recent years that includes companies like Van Leeuwen, Gelato Fiasco, Lick Honest Ice Creams, Morgenstern’s and Wanderlust Creamery.

Malek has leaned on partners for innovations; he and a doughnut maker in Florida, for instance, created a cream cheese ice cream with glazed brioche doughnut chunks and guava curd. He has interned at breweries to learn the ins and outs of beer making to incorporate it into his desserts.“My passion is in learning and storytelling. If I weren’t making ice cream, my dream job was always to be a travel writer,” says Malek. “I had no idea when we first started the company that ice cream is like the coolest medium to channel that through because it really is like writing a story through every single ice cream.”

He learned that different regions of the country have their blind spots; when Salt & Straw opened in Los Angeles, few knew what rhubarb was. At the same time, he didn’t know there were different types of avocados.Another tip borrowed from soup: As with soup bases, Malek says, home cooks should make big batches of different ice cream bases, separate them into containers and freeze them.